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 From the sea
Penang island would not
be complete without seafood, and luckily we do have some to-die-for seafood
outlets and restaurants. Price range vary depending on the location and ambience
but be assured they are fresh and tasty.
For the best seafood in
town (in no
particular
order):“Beginning
of the World” at Batu Maung (wooden pier that juts out into the sea
– they will also supply you with wooden hammers to bash the crab
shells); "End of
the World" at Teluk Bahang; Bukit Tambun a small town about half an hour's
drive from the Penang bridge (known for its exotic seafood, must try "soft
shell crab"); Eden Seafood Village at Batu Feringghi; Hollywood Restaurant
at Tanjung Bungah; Ocean Green off Jalan Sultan Ahmad Shah; and Oriental
Restaurant at Macalister Road.
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